This small batch California Cuvee is a blend of prominently California Arbequina and California Frantoio but also contains Leccino and Pendolino, grown in the same Wine Country Orchard. The result is a wonderfully balanced oil with notes of dried herb plus apple peal and a creamy green almond center. Slight pepper finish. This is a great oil for confectionary applications and baking. 

     *Biophenols: 278.5                 FFA: 0.28

      Oleic Acid:  63.8                    Peroxide: 4.7

      *DAGs: 88.9                          PPP: **

      Squalene: **                          A-Tocopherols: **

            *As measured at the time of crush.

             **Limited small batch production - not measured.